1
Preheat oven to gas mark 5 / 290*C / 374F.
2
Open up a large Bakewell oven bag.
3
Place the sausages inside the bag and tie loosely with one of the ties provided.
4
Cut the corner of the bag off using a scissors, place the bag in an oven proof dish in the middle of the oven.
5
Cook for 20 minutes.
6
When time is up, carefully open up the bag and serve the sausages. We recommend putting them in bread rolls and adding whatever topping you like 🙂
