1
Preheat oven to gas mark 6 / 200*C / 400F.
2
Cover steak with oil or butter and season with salt and pepper.
3
Line baking tray with Bakewell baking paper.
4
Put steak on baking tray and put in the middle of the oven for approximately 30 minutes.
5
Using a meat thermometer check the temperature of the meat. For a well done steak it should be 160F / 71*C, For medium rare it should be 130F / 54*C /, For rare it should be 120F / 48*C.
6
Remove steak from oven and leave it to settle for 5 minutes.
7
We recommend serving with peppercorn sauce, seasonal vegetables and creamy mash 🙂